This collection comprises several white-glazed earthenware or ironstone food and jelly moulds, dating from the late 19th to early 20th century. The group features a variety of shapes including rectangular, oval, and round forms, all with characteristic fluted sides designed to aid in the release of set foods. The interiors are decorated with recessed relief-moulded motifs, including designs of a fruit basket, clusters of foliage, and various floral patterns. The glaze is a plain white finish. No maker’s marks, stamps, or labels are visible on the interior or exterior sides of the pieces; the undersides are not visible in the provided image.